学术期刊列表

FORSCHUNG IM INGENIEURWESEN-ENGINEERING RESEARCH

FORSCHUNG IM INGENIEURWESEN-ENGINEERING RESEARCH

期刊级别: Science Citation Index Expanded (SCIE) Scopus (CiteScore)

This journal is aimed at those who require an interdisciplinary overview of current research in fundamental areas of engineering science as well as outstanding contributions in t

Bimonthly
查看详情
FORMAL METHODS IN SYSTEM DESIGN

FORMAL METHODS IN SYSTEM DESIGN

期刊级别: Science Citation Index Expanded (SCIE) Scopus (CiteScore)

The focus of this journal is on formal methods for designing, implementing, and validating the correctness of hardware (VLSI) and software systems. The stimulus for starting a jo

Bimonthly
查看详情
FORMAL ASPECTS OF COMPUTING

FORMAL ASPECTS OF COMPUTING

期刊级别: Science Citation Index Expanded (SCIE) Scopus (CiteScore)

This journal aims to publish contributions at the junction of theory and practice. The objective is to disseminate applicable research. Thus new theoretical contributions are wel

Quarterly
查看详情
FOREST PRODUCTS JOURNAL

FOREST PRODUCTS JOURNAL

期刊级别: Science Citation Index Expanded (SCIE) Scopus (CiteScore)

Forest Products Journal (FPJ) is the source of information for industry leaders, researchers, teachers, students, and everyone interested in today's forest products industry.

Monthly
查看详情
FOOD TECHNOLOGY AND BIOTECHNOLOGY

FOOD TECHNOLOGY AND BIOTECHNOLOGY

期刊级别: Science Citation Index Expanded (SCIE) Scopus (CiteScore) Directory of Open Access Journals (DOAJ)

Food Technology and Biotechnology (FTB) is a diamond open access, peer-reviewed international quarterly scientific journal that publishes papers covering a wide range of topics,

Quarterly
查看详情
FOOD SCIENCE AND TECHNOLOGY RESEARCH

FOOD SCIENCE AND TECHNOLOGY RESEARCH

期刊级别: Science Citation Index Expanded (SCIE) Scopus (CiteScore)

'Food Science and Technology Research', published by the Japanese Society for Food Science and Technology, features reviews as well as original and technical articles on

Quarterly
查看详情
FOOD SCIENCE AND TECHNOLOGY INTERNATIONAL

FOOD SCIENCE AND TECHNOLOGY INTERNATIONAL

期刊级别: Science Citation Index Expanded (SCIE) Scopus (CiteScore)

Food Science and Technology International (FSTI) shares knowledge from leading researchers of food science and technology. Covers food processing and engineering, food safety and

Bimonthly
查看详情
FOOD REVIEWS INTERNATIONAL

FOOD REVIEWS INTERNATIONAL

期刊级别: Science Citation Index Expanded (SCIE) Scopus (CiteScore)

Food Reviews International presents state-of-the-art reviews concerned with food production, processing, acceptability, and nutritional values—examining the relationship of foo

Quarterly
查看详情
FOOD RESEARCH INTERNATIONAL

FOOD RESEARCH INTERNATIONAL

期刊级别: Science Citation Index Expanded (SCIE) Scopus (CiteScore)

Food Research International provides a forum for the rapid dissemination of significant novel and high impact research in food science, technology, engineering and nutrition. The

Monthly
查看详情
Food Quality and Preference

Food Quality and Preference

期刊级别: Science Citation Index Expanded (SCIE) Scopus (CiteScore)

Food Quality and Preference is a journal devoted to sensory, consumer and behavioural research in food and non-food products. It publishes original research, critical reviews, an

Bimonthly
查看详情

关于我们

SCI学术咨询网(scixueshu.com)以SCI核心期刊服务为核心,精准对接社科类科研需求,深耕社科领域学术服务多年,拥有专业的学术团队和丰富的期刊资源。我们提供SSCI、SCI、EI论文发表全流程指导,涵盖期刊匹配、润色查重、教材出版、著作出版、期刊查询等一站式服务,专注解决社科科研人员发表难、周期长、选刊难等痛点,助力社科科研人员高效发表学术成果,提升学术认可度和行业影响力。

联系我们

QQ:1211130760

微信:iqkan555

微信扫码加好友 微信扫码加好友
QQ扫码加好友 QQ扫码加好友